Origin: South America blend
Roast: Strong Roast (5)
Summary of taste: Luxuriously strong and rich
Whittard recommends: Using an espresso machine or cafetière and enjoying black or with milk according to taste
When to drink: With dessert or cheese after a meal
A delicious blend of South American beans creates the perfect After Dinner Coffee. Its lingering sweetness makes it the ideal accompaniment to dessert, cheese or your favourite liqueur.
The predominant taste of Whittard's After Dinner Coffee is the rich, silky smoothness of the Colombian beans. These are blended with mellow Brazilian beans to give the coffee the balanced sweetness that makes it so appealing.
Luxuriously strong, with a bright acidity, drink our After Dinner Coffee with or without milk as a satisfying finale to a delicious meal.
For the freshest and best tasting coffee, please consume within 4 weeks.