Leaf type: Fruit
Taste: Tropical Fruit Flavours
Drink: Without milk
Brew: 3-5 minutes according to taste
When to drink: Throughout the day
A blend of fruits, flowers and spices. A tempting mix of berry & tropical fruit flavours. Free form caffeine and tannin. An alternative to tea and coffee in a wild range of flavours. Thay can be drunk hot, cold or as a cocktail with chopped fruit and crushed ice.
This product cannot be shipped to Australia.
25.2% Hibiscus, 17.5% apple bits, 10.7% papaya bits (papaya, sugar), 10.7 pineapple bits (pineapple, sugar), 10.7% sour cherries, 10.7% grapes, 9.7% rosehip peels, 2.9% flavouring, 1.9% raspberries.
Brew a Perfect Cup
Use one teaspoon per cup. To brew hot: Add boiling water, infuse for 5 -8 minutes for the fullest flavour and strain. Alternatively, use a Cafetière . To drink cold: Brew as for a hot drink, then leave to cool and chill in the fridge or pour over ice-cubes. To sweeten add sugar or honey. Drink without milk.
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