Origin: Kenya, Africa
Leaf Type: Single Estate Black Tea
Taste: Smooth and strong
Drink: With or without milk
Brew: 3-5 minutes according to taste
When to drink: Morning
With its smooth, strong taste and hints of lemon zest, our Kenya tea makes for a refreshing breakfast brew. Grown at a lower altitude to teas like our Kenya Marinyn, the small, shiny leaf has slightly less bud, making it perfect for quick brewing colour and strength.
Glorious with a dash of milk, accompanied by a buttery croissant.