GTA Sticker 2013 (2 star)
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Anji Bai Cha Loose Tea

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Item Code: 301671 / Net weight: 50g / 1.76oz

£18.00

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In stock

Origin: Zhejiang Province, China
Leaf Type: Green Tea
Taste: Sweet orchid
Drink: Without milk
Brew: Lightly, 2-3 minutes, with water off the boil
When to drink: As a luxurious treat any time of day

Anji Bai Cha is a very special green tea with a wonderfully sweet flavour to be savoured like an exceptional vintage wine. It should be drunk in peace and without distraction, when you have time to enjoy every sip.

Anji Bai Cha is produced in only very limited quantities in the hills of Anji in Zhejiang Province in China. Its name literally means 'Anji White Tea', referring to the colour of the tea's very light green leaves, which resemble white jade. The plant itself is very high in amino acids, which give the tea a rich mouth feel and smooth flavour.

With hints of orchid sweetness in its aroma Anji Bai Cha is an exceptional green tea. Incredibly delicate, we recommend using off the boil water, around 70 degrees, as boiling water destroys the flavour.

Ingredients

100% Green Tea.

Packed in an environment where nuts are handled.

Brew a Perfect Cup

Ideally warm the pot first with a splash of hot water. Use one teaspoon (around 2g) per cup and  use freshly drawn water which is heated to around 80 degrees. You can either pour the water before it reaches boiling point or allow the water to sit for a few minutes afterwards. Allow to brew for 2-3 minutes according to taste. Should be drunk without milk.

Reviews
* * * * -
Average customer rating based on 1 review
4

This tea has a lovely almost black current leaf flavour, along with a delicate smooth green tea taste. Light and refreshing with a little astringency this clears the palate and revives you. Best brewed lightly, and although more twig than leaf, it does not disappoint. Would be nice on a summer day. Very classy tea.

Posted by Thornburylady (23rd December 2013)

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Anji Bai Cha Loose Tea
301671
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GBP
18.00

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Average: 4, min: 0, max: 5 (count: 1)