Great Taste Award Sticker 2012 (2 Star)
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River of Clouds Loose Tea

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Item Code: 277632 / Net weight: 50g 1.76oz


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In stock

Origin: Fujian Province, China
Leaf Type: Green Tea
Taste: Fragrant, sweet and delicate
Drink: With or without milk
Brew: Lightly, 2-3 minutes according to taste with water off the boil
When to drink: Throughout the day

River of Clouds is an extraordinarily delicate and fragrant green tea that offers a refreshing drink throughout the day. Its exquisite taste brings to mind the beautiful landscape in which it is grown.

River of Clouds is an apt name for this delightful tea. It comes from the Taimu Mountain area in China, a land steeped in fairytales. Embraced by the sea, its waterfalls and shifting mists erode the landscape into fantastic shapes. This, together with the process of drying, fermenting and steaming the very young leaves and buds, gives the tea its outstanding sweetness and delicacy. Gold winner in the Great Taste Awards judges loved it, praising its "Good twisted leaf."

With an excellent flavour, River of Clouds Tea imbues well-being after one sip and is a great choice for anyone looking for a beautiful-tasting drink.


100% Green Tea (MAY CONTAIN: NUTS)


Brew a Perfect Cup

Ideally warm the pot first with a splash of hot water. Use one teaspoon (around 2g) per cup and use freshly drawn water which is heated to around 80 degrees. You can either pour the water before it reaches boiling point or allow the water to sit for a few minutes afterwards. Allow to brew for 2-3 minutes according to taste. Should be drunk without milk.


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River of Clouds Loose Tea
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