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Sample the tastes and aromas from the very best producers and roasters around the world with our exclusive tea and coffee clubs.
A truly excellent tea can be as layered and complex as a fine wine, and with a bit of practice you can learn to discern the exact origin...
We’re all about the art of the roast – the delicate process of balancing the bean’s natural flavours, causing it to change in colour, taste...
Some people count sheep to get to sleep. With 100 different teas to choose from, we’ve found a much better solution. True, our collection is huge. But you can choose to track down your tea by taste, by origin and even by number.
In 1886 our founder Walter Whittard set up his very first shop, filled floor-to-ceiling with the world’s finest tea, coffee and cocoa. Those brave new brews are now time-honoured classics and we’re still following our nose for the new…
Let us introduce you to our world of teas by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of coffees by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of Hot Chocolate by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
This single origin coffee from Kenya’s Central Province is crafted purely from prized peaberries - a particular type of coffee bean, formed when the two seeds of a berry fuse into a single tiny oval bean rather than two flat-faced sides.
Many consider peaberries to be more flavourful than regular varieties of bean, and this is reflected in the harvesting and roasting process. Our Kenya Peaberry was harvested using a special sieve to painstakingly separate the small percentage of peaberries from the more commonplace twin beans - we then applied a light roast to carefully preserve the peaberries’ delicate taste profile.
With its wonderful medley of ripe tropical fruits, a tangy acidity and crisp, clean aftertaste, this is a lighter and more refreshing alternative to regular Kenyan coffee - the perfect cup to accompany a bright breakfast or a light lunch.
Light & Floral, Citrus & Bright
Fruity, piquant and smooth
This is a fruity, beautifully sweet coffee. We’d recommend using a cafetière, syphon or pour-over brewer like the V60 to fully appreciate this light roast. When making coffee always use freshly drawn and boiled water – wait a few seconds for the water to cool so you don’t scald the grinds. Cardinal rule? Never re-heat brewed coffee! Freshness is everything.
Thanks!! by Chris Miller on 21st October 2015
Kenyan Peaberry it hard to get in NZ. So to receive my order promptly in good condition, was as good as the great taste of our first decent coffee for a long time.
Kenya peabury coffee by Mrs Jennifer Smyth on 18th October 2015
Love the taste and aroma of this coffee - as our local Whittards has closed down have been unable to purchase. This time I was purchasing it for a gift, but was surprised at the short shelf life. I feel you should be aware of this when purchasing. I appreciate it was freshly ground when buying in store.
Kenya Peaberry Coffee by Chris on 16th May 2015
This is one of my all time favourites - a really splendid coffee, full of fruity taste with a nice finish - very smooth!
Smooth and aromatic by Nick on 13th April 2015
A lovely well rounded taste that is smooth yet aromatic. A perfect morning cup of coffee.
Coffee by Nora kerr on 11th April 2015
This is a delightful coffee a fruity flavour I have introduced my daughters to this one it is that good
Excellent by Oz on 28th March 2015
Great tasting coffee, flavours of dark chocolate and burnt caramel . Great smell. A very smooth all day coffee.
Great Shop by David Gower on 3rd June 2014
Great Coffee and a fabulous shop. Thank you the Team. DG
Lovely by Emyr Williams on 14th March 2012
Great coffee, has a great somewhat fruity after taste very smooth coffee. Have given this coffee to my friends and they all loved it! highly recommended
Kenyan Peaberry by Daphne Hobbs on 7th March 2012
Great all round coffee, good value for money and no bitter aftertaste. Excellent service, have used Whittards for years.
Simply the Best by Mrs Frances V Boon on 4th October 2011
Excellent coffee beans, super service from Whittard. I'll certainly be back. Many thanks
Kenya Peaberry by Marilyn Hughes on 20th September 2011
Absolutely fabulous. I greatly missed our Whittard shop in Peterborough when it closed some time ago, and am delighted that I can now get it fresh on-line. Well done.
We’re confident that you’ll love our products as much as we do. Our Taste Guarantee means that if anything fails to meet your expectations you can return for an exchange or full refund – just remember to enclose the original receipt if you're returning it by post or popping in store. That way you're free to try something new, without the risk of disappointment.
Kenyan coffee is often ideal for a light roast, yielding bright, fruity notes with a sherbet sweetness. Most Kenyan coffee is produced by cooperatives of smallholdings rather than large estates, and the best varieties are often thought to come from the central region of Kenya, though the western regions are now gaining in popularity. Our Kenyan coffee comes from the famous central region of Nyeri, where rich red soil around the extinct volcano Mont Kenya produces a consistently excellent crop.
“I always grind my own coffee, so I tend to go for the largest, glossiest beans – mainly for the look. The giant Guatemala Elephant beans are my favourite, and I love a chocolatey roast…”- Victoria, Manchester Market Street Store Manager
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