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Limited Ed. Peru San José Lourdes

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Product Details


Lusciously creamy with a tropical berry sweetness, this Peruvian coffee is a wonderful brew for long, lazy weekends – we’re delighted to present it as one of our new limited editions. The Cajamarca region in Peru’s mountainous north-west is known for its high altitudes and excellent soil, giving our Peru San José Lourdes just the right conditions to shine. With its seriously smooth body and notes of peach, cherry and grape, we’d recommend drinking this light roast without milk to appreciate fully its extraordinary taste profile.

  • Origin


  • Body


  • Roast


  • Tastes like

      Cherry & Grape

  • When to drink

    Long, lazy weekends

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1 Review

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* * * * * Another Winner! by Maceo on 14th June 2018

Whoever does the buying for Whittards certainly knows their coffee. These limited edition specials are constantly excellent and justify their rather high price. This one is a lovely fresh tasting brew and it delivers on the promised peaches and cream flavour. All my family members who tried it agreed it was absolutely delicious. I'll definitely be going back for more....

Taste Guarantee

Taste Guarantee

We’re confident that you’ll love our products as much as we do. Our Taste Guarantee means that if anything fails to meet your expectations you can return for an exchange or full refund – just remember to enclose the original receipt if you're returning it by post or popping in store. That way you're free to try something new, without the risk of disappointment.



Peru is one of the largest coffee producers in the world, but it hasn’t always been that way. Political changes, poor infrastructure and even terrorism have affected the Peruvian coffee industry over the years; but thanks to wider interest and investment there are now many exceptional coffees to be found in this mountainous country, often with a distinctively clean, sweet flavour.

From $7.30 - $58.36

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A note from Whittard

“I like to try out unusual coffees, so I tend to go for our Limited Edition varieties. My favourites are the single estate varieties, as you can track the taste right back to the individual bean.”

- Harvinder, Specialist Coffee Buyer
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