Coffee Discover Coffee All Coffee

Bourbon Espresso Coffee

1976
Item No. 292227
$5.00

Out of stock

  • Weight:
    • 125g / 4.4oz
    • 250g / 8.8oz
    • 500g / 17.6oz
    • 1kg / 35.2oz
  • Grind: Not sure which grind?
    • Beans
    • Cafetière
    • Filter
    • Espresso
    • Turkish
Code: 292227
Gift Messaging

Personalise your gift for free with a message at checkout.
  • Description
    Combining the creamy lemon notes and nutty complexity of Bourbon coffee beans from Brazil and El Salvador with the dark chocolate sophistication of those from Sumatra, this full-bodied blend provides the perfect espresso to top off a regal feast.
  • Ingredients

    Roast Arabica beans.

    Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.

    Roasted and packed in the UK.
    Packed in a protective atmosphere.

Product Content Slot

Body

Full-bodied

Roast

Medium-dark

Tastes Like

Lemon & Cocoa

Brew the Perfect cup

When making coffee always use freshly drawn and boiled water – wait a few seconds for the water to cool so you don't scald the grinds. Cardinal rule? Never re-heat brewed coffee! Freshness is everything.

SERVING SUGGESTION

Drink

Macchiato

Equipment

Aeropress

Let the chocolatey darkness of this coffee sing by brewing it in an AeroPress, and adding a dash of milk foam to the top.

Origin: Brazil

For our Bourbon Espresso we've blended beans from the Minas Gerais region of Brazil, El Salvador and northern Sumatra.

What's a Bourbon Bean?

Bourbon Arabica beans are known for their deep, buttery chocolate flavours, characterised by a strong sweetness and lightly fruity overtones. As Bourbon plants generally yield fewer coffee cherries, they’re one of the rarer varieties of bean – and with the right processing and roast they can produce a wonderfully well-balanced coffee.