Mocha Djimmah Coffee

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Mocha Djimmah Coffee

Details

354
Item No. 110817
£3.50

Out of stock

  • Weight:
    • 125g / 4.4oz
    • 250g / 8.8oz
    • 500g / 17.6oz
    • 1kg / 35.2oz
    • Beans
    • Cafetière
    • Filter
    • Espresso
    • Turkish

Product Actions

In Stock

Code: 110817

Additional Information

  • Description
    A stone’s throw from the home of the first coffee bean, the small round Mocha beans grown in the region of Djimmah are known for their bittersweet chocolate intensity. With a hit of boozy fruit and a delicious nutty aftertaste, this coffee has a flavour as rich as its history.
  • Ingredients
    Roasted Arabica beans.
  • Reviews

Body

Full-bodied

Roast

Light-medium

Tastes Like

Cocoa & Hazelnut

Brew the Perfect cup

When making coffee always use freshly drawn and boiled water – wait a few seconds for the water to cool so you don't scald the grinds. Cardinal rule? Never re-heat brewed coffee! Freshness is everything.

SERVING SUGGESTION

Drink

Americano

Equipment

V60

We love this chocolatey, nutty coffee brewed in a filter like the V60, and served black to appreciate those complex flavours.

Origin: Ethiopia

"Mocha" refers to the variety of arabica used for this coffee, while "Djimmah" is a region of south-western Ethiopia.

The "Original Coffee"

Mocha Djimmah’s wonderfully rich and earthy flavour harks back to its ancient roots – indeed, it’s sometimes known as “Original Coffee”. The beans are grown at a high altitude beneath the shade of dense forests, then laid out to dry in the scorching sun. We’ve given them a medium-light roast to balance their earthier tones with the light fruit notes.