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Rocky Road Flavour Hot Chocolate

This hot chocolate rocks... Read More

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Price: £6.00

Item Code: 304261 / Net weight: 350g/12.35oz

In stock

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Perfect Paired With:

Mini Marshmallows
Mini Marshmallows

£5.00

- +
Severin Black Milk Frother
Severin Black Milk Frother

£15.00

- +
Available for: Click & Collect

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This hot chocolate rocks...

The name ‘Rocky Road’ harks back to the gold fields of Australia, where prospectors crunched through chocolate, biscuit and marshmallows as they sieved for their fortune. Gold rush soon became sugar rush as the recipe went global - it’s since become a pure slice of Americana, appearing as an ice cream, cupcakes and… pizza. We’ll stick to our famous hot chocolate, thanks. 

This Whittard all-time favourite combines classic flavours of marshmallow and milk chocolate with those of toffee, cherry, raisins and sultanas. A British twist which takes the road less travelled…

Brew the perfect cup

Spoon 3 heaped teaspoons (20g) into a mug or cup, maybe a couple more if you’re feeling decadent. Gently heat approximately 200ml of milk and pour onto the chocolate, stirring thoroughly.

A note from Whittard

“I love making hot chocolate with our chocolate spoons, watching them melt into the hot milk. I’d say Latte Macchiato Triple Chocolate is my favourite – quite a mouthful to say!”

- Donna, Worcester Store Manager

Taste Guarantee

We’re confident that you’ll love our products as much as we do. Our Taste Guarantee means that if anything fails to meet your expectations you can return for an exchange or full refund – just remember to enclose the original receipt if you're returning it by post or popping in store. That way you're free to try something new, without the risk of disappointment.

2 Reviews

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* * * * * Yummy by Tamsin Bailey on 28th January 2015

Great winter treat. Lovely taste and low fat; perfect!

* * * * * Treat yourself! by Kate on 30th December 2014

I was lucky enough to tray a sample of this outside a shop - loved it. My treat on a cold day - nice and rich and lasts longer than a chocolate on its own.

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