Pineapple Cooler Iced Teabags
Out of stock
Our Pineapple Cooler Iced Teabags have been discontinued, you may like to explore our Fruit & Herbal range here
Reminiscent of a tropical sorbet sundae, a vibrant loose fruit infusion of pineapple, apple and hibiscus – packed in our iced teabags for convenience.
Whole cubes of pineapple and apple give that distinctively sweet juiciness, and white hibiscus brings a delicate tang, making for a thirst-quenching brew with a sun-kissed golden hue.
• Tea type: Fruit infusion
• Number of servings using 1 teabag for a litre: 5 teabags = 5 litres
• Ideal for using with: Glass Pitcher
50% Apple, 15% Pineapple Cubes (pineapple, sugar), 15% White Hibiscus, Sweet Blackberry Leaves, Roasted Chicory Root, Natural Flavouring, Marigold Petals
Suitable for vegetarians and vegans
Nutritional Facts Per 100ml made with 1g of tea Energy (kJ) 5 (kcal) 1 Fat <0.1g of which are saturates <0.1g Carbohydrate <0.1g of which are sugars <0.1g Protein 0.27g Salt <0.01g
Weight: 75g, 15g of tea per teabag
Contains: 5 large teabags
Storage: Store in a cool dry place
Sustainability: Teabags are compostable, packets are made from natureflex and also compostable
Card is recyclable
Delivery & Returns
We offer four UK Delivery services:
Standard UK Delivery (2-4 working days)
FREE over £30
Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
Collect from Store (UK only)
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How to Make Iced Tea with Our Iced Teabags
1 teabag per 1 litre jug
500ml of freshly boiled water
Fruit and sprigs of mint to garnish (optional)
1. Place 1 teabag in a 1 litre jug.
2. Add 500ml of freshly boiled water and leave for 15 minutes.
3. Load the jug with ice.
4. Garnish with fruit and sprigs of mint if desired.
As Brewed by You
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