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Sample the tastes and aromas from the very best producers and roasters around the world with our exclusive tea and coffee clubs.
A truly excellent tea can be as layered and complex as a fine wine, and with a bit of practice you can learn to discern the exact origin...
We’re all about the art of the roast – the delicate process of balancing the bean’s natural flavours, causing it to change in colour, taste...
Some people count sheep to get to sleep. With 100 different teas to choose from, we’ve found a much better solution. True, our collection is huge. But you can choose to track down your tea by taste, by origin and even by number.
In 1886 our founder Walter Whittard set up his very first shop, filled floor-to-ceiling with the world’s finest tea, coffee and cocoa. Those brave new brews are now time-honoured classics and we’re still following our nose for the new…
Let us introduce you to our world of teas by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of coffees by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of Hot Chocolate by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Add two teaspoons (around 4g) per cup and always use freshly drawn and boiled water. Allow to brew for 3-5 minutes according to taste. Best enjoyed without milk.
Different by Gathoni on 24th May 2018
Not my cup of tea as a cold brew-a bit tangy and sharp. Soothing and aromatic as a hot brew,and a lovely twist,as I've found the fruit infusions to be,to my smoothies. Definitely worth a try!
My Favourite Tea Flavour by Jas on 10th May 2017
I was gifted this tea for my birthday from my best friend. This is so yummy and I find myself craving it which is great. I am looking forward to doing a cold ice version of this for the summer.
An old Chinese fable, "The Peach Blossom Spring", tells the story of a fisherman who stumbles upon a magical land filled with peach trees—a symbol of immortality in Chinese mythology. We've given this tea the number 421, the year "The Peach Blossom Spring" was written.
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