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Vanilla Sundae

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“Sprinkles with that?

Think weekends at the ice cream parlour, tucking into a sundae with an extra long spoon. Sprinkled with pieces of Madagascan vanilla, this aromatic black tea has sumptuous vanilla-pod sweetness, beautifully balanced by the rich, rounded notes of the tea. Super to sip with scones heaped high with clotted cream, or simply enjoyed as an afternoon treat.
  • Tea Type

    Flavoured Black Tea

  • Origin


  • Taste Profile


  • Tastes like

    Madagascan vanilla ice cream

  • Food pairing

    Try this tea with a generous slice of Red Velvet cake

  • When to drink

    Nostalgic Sunday afternoons

Brew the perfect cup

Add one teaspoon (around 2g) of loose leaf tea per cup and always use freshly drawn and boiled water. Allow to brew for 3-5 minutes according to taste. Can be enjoyed with or without milk.

* * * * * (2)

2 Reviews

* * * * *
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Write a Review
* * * * * Oh, so surprisingly good. by Denise on 11th January 2018

I really like this tea. It is just delightful after dinner.

* * * * * My new favourite tea! by Kirsty on 23rd October 2015

The taste of the vanilla is perfection. It isn't overpowering, but it is most definitely there. The aroma is also divine!



Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we’ve been experimenting with our own inventive blends. The Chinese were the first to try blending tea leaves with fruits and flowers and it takes time, skill and imagination to master the art. It’s all about creating the perfect balance of flavours: we blind taste at least 20 different variations before settling on the perfect recipe. Just as some musicians have perfect pitch, an expert tea blender needs to have some pretty perceptive tastebuds…

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