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Patisserie Teas

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Oooh, patisserie! Yes please. These four teas were great fun to make: Red Velvet is based on our favourite layer cake (not forgetting the frosting), Choco-Rooibos inspired by the original Mayan hot chocolate, Milk Oolong is a high-grown Chinese tea with a luscious caramel fragrance and White Chocolate is an amazing white tea with a hint of cocoa butter. 


100g Pouch Red Velvet

100g Pouch White Chocolate 

50g Pouch Milk Oolong

100g Pouch Choco-Rooibos

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Item Code: Patisserie Teas

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