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Goji Açaí Loose Tea
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https://www.whittard.co.uk/tea/tea-type/green-tea/goji-aca%C3%AD-loose-tea-MSTR315127.html 0Out of stock
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Additional Information
A bright, fruity and invigorating loose leaf blend inspired by the "superfood" reputation of goji berries, açaí and green tea.
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Full Description
We’ve chosen a fresh loose leaf sencha green tea for feel-good factor, adding rosehip, raspberry and hibiscus flowers to highlight that lovely berry brightness. The goji berries add a distinctive sweetness with a tart aftertaste: pop it in a heat-resistant glass to appreciate that vibrantly pink infusion.
• Origin: China
• Tea type: Green
• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups
• Ideal for using with: Glass Pao Infuser Mug, Chelsea Glass Teapot with Infuser and Infusers & Strainers
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Ingredients
65% Green Tea, 12% Hibiscus Flowers, 8% Rosehip Peel, 5% Apple Pieces, 4% Goji Berries, Flavouring, 3% Raspberry Pieces, Açaí Fruit Powder (açaí, maltodextrin)
Suitable for vegetarians and vegans.
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Product Specifications
Code: MSTR315127
Weight: 100g
Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.
Stackable Caddy: If you choose the caddy option it will stack with our other tea caddies
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DELIVERY RATES
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Standard UK Delivery (2-4 working days)
£3.95
FREE over £30from €4.50
FREE over €35$5.50
FREE over $40Collect from Store (UK only)
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We offer four UK Delivery services:
Standard UK Delivery (2 - 4 working days)
£3.95
FREE over £30Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
£6.95
Named Day Delivery (delivered on day of your choice) Excluding weekends and bank holidays
£6.95
Collect from Store (UK only)
Free
International Delivery
from £7.00
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More about this Tea
TASTE PROFILE
Bright, fruity and invigorating
FOOD PAIRING
A fruit salad for a healthy afternoon snack
NO.256
NUMEROLOGY
A slightly dubious myth tells of Li Qing Yuen, whose daily dose of goji berries saw him reach the grand old age of 256. We can’t say we’re entirely convinced, but we thought we’d give this tea the number 256 nevertheless. Now we just have to wait and see…
CHINA
The origins of tea lie in China: legend has it that it was discovered when a few leaves fell into the mythical emperor Shennong's cup of hot water. Today China produces thousands of different varieties ranging from black and green tea to more unusual teas, like puerh or yellow tea.
Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.
How to Make
1 tsp loose tea
200ml water
- Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser.
- Pour in 200ml water per cup boiled to 80 degrees.
- Wait for 2-3 minutes.
- Remove infuser and enjoy.
Click Here to read the full guide.
2 tsp loose tea
100ml freshly boiled water
Ice
Fruit or mint to garnish (optional)
- Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass.
- Pour over freshly boiled water (for less processed teas like green, white or yellow, use water closer to 80°C) and leave for 15 minutes. Remove the teabag/infuser.
- Top up with plenty of ice.
- Garnish with fruit and sprigs of mint if desired.
Click Here to read the full guide.
