
There’s nothing like a rich hot toddy on winter evenings. We’ve been getting creative with our tea, coffee and cocoa, concocting some terrifically toasty drinks that’ll warm you right through. Pop the kettle on: it’s time to raid that drinks cabinet and get mixing.
Baked Apple Brandy

Baked Apple Brandy
Our Baked Apple infusion is a soothingly sweet and creamy blend of apples, cinnamon and caramelised hazelnuts. It’s a glorious match for brandy's oaky depth, which highlights the tea’s creamy, nutty notes – try adding 50ml to a strong pot, giving it a stir and sharing it with friends as a fireside tipple.
Shop Baked Apple InfusionAmaretto Espresso

Amaretto Espresso
Prefer to while away winter evenings with visions of warmer climes? Stir up a strong espresso and 50ml of Italy's famous almond-flavoured liqueur – we recommend a darker, chocolatey roast like our Bourbon Espresso. It's a taste of Lombardy... or the next best thing.
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Rum Masala Chai

Rum Masala Chai
Fancy something spicy, creamy and a little bit boozy? Our Masala Chai, with its cardamom bite and cinnamon and ginger kick, is perfect for this time of year. Enjoy it boiled in milk, sweetened with a little sugar and mixed with a single measure of spiced rum.
Shop Masala Chai TeaBaileys Hot Chocolate

Baileys Hot Chocolate
When it comes to winter warmers, it’s essential that Baileys makes an appearance somewhere. It’s the perfect match for our classic rich and velvety Luxury Hot Chocolate – just add 50ml Baileys to a freshly made mug for a deeply satisfying blend.
Keep your eyes peeled for exclusive student offers in store.
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Warm Us Up!
Got some ideas of your own?
Share them with us on Facebook and Twitter using the hashtag #WhittardFestiveTipples – we love to hear your thoughts.