COLD BREW COCONUT COFFEE

Switch up your everyday brew for something a little more experimental…

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THE GREAT WHITTARD BAKE OFF

We tasked the team at Whittard HQ to pit their skills spatula to spatula in a baking bonanza.

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COCONUT HOT CHOCOLATE COOLERS

One Coconut White Hot Chocolate, three refreshingly delicious recipes. Go (coco)nuts...

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FRUI-TEA ICE POPS

Fun to whip up (and even better to eat), our naturally caffeine-free ice lollies are perfect for keeping the kids occupied and hydrated whilst at home.

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BATTLE OF THE BREWS

We’re pitting a selection of our best-loved teas cup-to-cup in a bid to crown the “golden caddy”.

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#WHITTARDTEADAY

We loved seeing all your pictures, so we decided to share our favourites. Can you find yours?

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CHOCOLATE & TEA PAIRING

Our Tea Buyer Linda shared some of her favourite tea-and-chocolate pairings.

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BANOFFEE NEST CAKE RECIPE

We couldn’t not have a showstopping recipe to accompany our latest fabulous Banoffee Pie flavour.

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HOW TO HOST AFTERNOON TEA

In the spirit of tea and cake, we’ve pulled together some top tips for hosting your very own afternoon tea.

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VEGAN CHOCOLATE ORANGE PANCAKES

Nadia at Nadia's Healthy Kitchen has been experimenting with our Orange Hot Chocolate.

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THE PERFECT HOT CHOCOLATE

The promise of a creamy cup of comforting cocoa never fails to delight

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RHUBARB AND CUSTARD TRAY BAKE

Can’t get enough of our marvellously moreish Rhubarb & Custard hot chocolate? Neither can we.

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THE TEA CADDY

The seemingly humble caddy: a centuries-old symbol of tea-drinking tradition.

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HOT CHOCOLATE HEAVEN

Ascend to cloud nine with our fabulous flavours and daring creations.

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HOW TO MAKE ICED TEA

For a refreshingly delicious easy iced tea that packs a flavour punch, look no further…

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GIFT-GIVING THE WHITTARD WAY

we’ve dreamed up an extraordinary range to express those feelings that can’t be put into words, all year round.

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OUR NEW ONLINE DELIVERY EXPERIENCE

At Whittard, we believe that every order is a gift, whether it’s a treat to yourself or someone else.

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A GUIDE TO BLACK TEA

Fancy getting to grips with the basics of black tea? Discover what makes this tea type an all-day, everyday favourite in the West…

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A GUIDE TO GREEN TEA

Curious about green tea’s humble beginnings and the knack to brewing the perfect cup?

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A GUIDE TO OOLONG TEA

Not that well acquainted? Never fear, we’ve got everything you need to know right here…

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A GUIDE TO ROOIBOS

Ever wondered exactly what Rooibos is?

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MATCHA'S ON THE MENU

Let's cut to the chase, what's so great about matcha?

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GOING GREEN. WE'RE NOT JUST TALKING TEA.

We’re by no means perfect, but we’re certainly making positive steps towards a more responsible future.

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A GUIDE TO COLD BREW COFFEE

When the heat is on, cool down with cold brew coffee…

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THE WORLD'S BEST TEA?

Darjeeling is often described as the "champagne of teas", so what's the hype?

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YOUR GUIDE TO USING A CAFETIÈRE

The cafetière – also known as the French Press – is a great all-round piece of coffee equipment.

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THE ART OF THE ROAST

Find out how a perfectly balanced roast affects the taste of your coffee.

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DOS AND DONT'S OF AFTERNOON TEA

From time of day to stirring technique, we’ve got it down to a “tea”.

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THE WHITTARD BRAND STORY

We’ve come a long way since 1886 and we wanted to showcase the diversity of the Whittard brand today...

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GREAT TASTE AWARDS

We are very pleased to announce that we have been awarded 11 Great Taste awards for 2018 across Tea and Hot Chocolate..

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HOW TO COLD BREW TEA

 Looking to switch up your traditional brew for something new?

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COFFEE GRIND TYPES

 Does it really matter if you use a coffee grind that’s not designed for your equipment?

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BECOME A BARISTA

Coffee lovers, rejoice! With our handy guide, it couldn't be easier to start a home-brew revolution…

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EARL GREY BISCUITS

We teamed up with GBBO’s Prue Leith to create an exclusive Earl Grey biscuit.

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THE HISTORY OF WHITTARD

We’ve been through air raids, train crashes and the Great Depression…

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G&TEA COCKTAILS

Gin + tea = sheer magic. Shake up one of these if you don't believe us…

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COFFEE RECOMMENDATIONS

Spoilt for choice? Tell us what you like, and we'll recommend something new.

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BESTSELLING COFFEE

Believe the hype: these customer favourites are showstoppingly good.

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MAGNIFICENT ICED MOCHA

Nothing beats a cool, refreshing mocha – and we've got the perfect recipe.

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HOT CHOCOLATE MILKSHAKES

Whip up a frothy milkshake with your favourite hot chocolate.

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SALTED CARAMEL BROWNIES

We put a Whittard twist on Lorraine Gordon's recipe for oh-so-gooey chocolate brownies.

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A GUIDE TO TEA TYPES

Black, green, oolong… Ever wondered what the difference is?

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MILK ALTERNATIVES

Dairy free? We've picked the best alternatives for making tea, coffee and hot chocolate.

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BREW THE PERFECT CUP

We've put together some tips and tricks to achieve tea perfection.

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HOW MUCH CAFFEINE IS IN YOUR TEA?

How much caffeine do you reckon you consume each day?

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TEA RECOMMENDATIONS

Spoilt for choice? Tell us what you like, and we'll recommend something new.

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LOOSE LEAF VS TEABAGS

Not sure which to pick? Read our handy guide to brewing formats.

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THE ETHICAL TEA PARTNERSHIP

We're proud to support the ETP's transformative work in tea-growing communities.

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BESTSELLING TEA

Believe the hype: these customer favourites are showstoppingly good.

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THE COVENT GARDEN TEABAR

Our tea bar in Covent Garden is the home of all-day afternoon tea.

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