ADVENTURE AWAITS
The three much-anticipated Whittard Advent calendars have officially arrived.
Read more
A GUIDE TO BLACK TEA
Fancy getting to grips with the basics of black tea? Discover what makes this tea type an all-day, everyday favourite in the West…
Read more
A GUIDE TO GREEN TEA
Curious about green tea’s humble beginnings and the knack to brewing the perfect cup?
Read more
A GUIDE TO OOLONG TEA
Not that well acquainted? Never fear, we’ve got everything you need to know right here…
Read more
THE WORLDS BEST TEA?
First Flush Darjeeling is often described as the "Champagne of teas" and this year's harvest has almost arrived
Read more
YOUR GUIDE TO USING A CAFETIERE
The cafetière – also known as the French Press – is a great all-round piece of coffee equipment.
Read more
THE ART OF THE ROAST
Find out how a perfectly balanced roast affects the taste of your coffee.
Read more
DO'S AND DONT'S OF AFTERNOON TEA
From time of day to stirring technique, we’ve got it down to a “tea”.
Read more
THE WHITTARD BRAND STORY
We’ve come a long way since 1886 and we wanted to showcase the diversity of the Whittard brand today...
Read more
GREAT TASTE AWARDS
We are very pleased to announce that we have been awarded 11 Great Taste awards for 2018 across Tea and Hot Chocolate..
Read more
COFFEE GRIND TYPES
Does it really matter if you use a coffee grind that’s not designed for your equipment?
Read more
THE PERFECT HOT CHOCOLATE
The promise of a creamy cup of comforting cocoa never fails to delight
Read more
BECOME A BARISTA
Coffee lovers, rejoice! With our handy guide, it couldn't be easier to start a home-brew revolution…
Read more
EARL GREY BISCUITS
We teamed up with GBBO’s Prue Leith to create an exclusive Earl Grey biscuit.
Read more
MEET THE ILLUSTRATOR
We caught up with Persephone Coelho – illustrator of our new coffee packaging – to talk art, Attenborough and the animal kingdom.
Read more
THE HISTORY OF WHITTARD
We’ve been through air raids, train crashes and the Great Depression…
Read more
TRAVEL CUPS
Take your cuppa on the go with our colourful, environmentally friendly travel mugs.
Read more
COFFEE RECOMMENDATIONS
Spoilt for choice? Tell us what you like, and we'll recommend something new.
Read more
MAGNIFICENT ICED MOCHA
Nothing beats a cool, refreshing mocha – and we've got the perfect recipe.
Read more
HOT CHOCOLATE HEAVEN
Ascend to cloud nine with our fabulous flavours and daring creations.
Read more
SALTED CARAMEL BROWNIES
We put a Whittard twist on Lorraine Gordon's recipe for oh-so-gooey chocolate brownies.
Read more
MILK ALTERNATIVES
Dairy free? We've picked the best alternatives for making tea, coffee and hot chocolate.
Read more
TEA RECOMMENDATIONS
Spoilt for choice? Tell us what you like, and we'll recommend something new.
Read more
THE ETHICAL TEA PARTNERSHIP
We're proud to support the ETP's transformative work in tea-growing communities.
Read more
THE COVENT GARDEN TEABAR
Our tea bar in Covent Garden is the home of all-day afternoon tea.
Read more