As Henry James rightly said, “there are few hours in life more agreeable than the ceremony known as afternoon tea.” So, in the spirit of tea and cake, we’ve pulled together some top tips for hosting your very own afternoon tea.
It’s the picture-perfect way to tell a tale and tie everything together. Word has it that the Mad Hatter and his guests are on hand to bring a collection of colourful china characters to the tea table…
Consider where you’ll host it – at home, a local venue, or if the weather’s “good”, embrace the British stoicism and brave the great outdoors. We’re ever the optimist…
In the name of tradition, why not handwrite them and include an RSVP card?
When it comes to the all-important tea, we recommend Darjeeling or a bespoke afternoon blend such as our Afternoon Tea, which is relatively light but has enough astringency or sweetness to balance the richness of the food. On the topic of tasty treats, a traditional tea stand – from top to bottom – features scones, finger sandwiches and sweet treats, pastries and desserts. We’ve whipped up a few baked delights ourselves over the years should you wish to steal our recipes.
Pinkie in or out? Full of fun and intriguing facts, our etiquette guide on the dos and don’ts of afternoon tea is a great place to start.


