Tea How Do You Brew? Teabags

Chelsea Breakfast 50 Traditional Teabags

94
Item No. 340117
$6.60

Out of stock

Full-bodied and rich, these flavour-packed black tea traditional teabags are a stronger alternative to our English Breakfast.

  • Full Description

    For our traditional teabags, we chose tea from Sri Lanka for its crisp taste and distinctive aroma, blending it with the famously malty tea of Kenya. The result is a gutsy brew with a lingering aftertaste – it's delicious with a splash of milk in the morning, served with a slice of buttered toast.

    • Origin: Sri Lanka

    • Tea type: Black

    • Number of servings (using 1 teabag per cup): 50 teabags = 50 cups

    • Ideal for using with: Florence Teapot, Earl Grey Tea-for-One and Earl Grey Fluted Mug

  • Ingredients

    Black Tea

    Suitable for vegetarians and vegans

  • Product Specifications
    Code: 340117

    Contains: 50 traditional teabags.

    Weight: 100g e 3.5oz

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.

  • Delivery & Returns

    We offer four UK Delivery services:

    Standard UK Delivery (3-5 working days)

    £3.95
    FREE over £20

    Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays

    £6.95

     

     

    Collect from Store (UK only)

    FREE
    Available at select stores

    International Delivery

    from £7.00

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  • Reviews

Product Content Slot

TEA TYPE

Black Tea

TASTE PROFILE

Rich, strong and malty

FOOD PAIRING

Sourdough bread with butter and jam

Numerology

NO.

111

It seemed only natural to number this tea 111 – our original Chelsea home on Fulham Road.

Brew the Perfect cup

Teabags

1

1 cup

200ml water

100 degrees

time

3-5 mins

Origin: Sri Lanka

Coffee plantations were originally Sri Lanka's main economic resource, and it wasn't until the 1870s that a sudden blight devastated the coffee plantations and allowed tea to take centre stage. Today, "Ceylon" tea – known by the country's former colonial name – is famed for its clean, brisk taste.

Black Tea

Fully oxidised for a rich, robust flavour, black tea is the most popular type of tea in the western world – and for good reason. Its full body and depth of flavour make many black teas ideal for drinking with a splash of milk, while more delicate varieties like Darjeeling express a huge range of complex characteristics. Discover more about black tea here.