Orange Blossom Loose Tea
Out of stock
Loose Tea Pouch, 100g$8.50
Loose Tea Caddy, 100g$15.00
This botanical blend of black tea has a bright citrus clarity balanced by rich, rounded notes of orange; you'll find it's both warm and refreshing, equally delicious in the depths of winter and the height of summer. To enjoy this tea in all its floral glory, we'd suggest serving without milk – for a flirty finishing touch we've added a handful of orange petals.
Black Tea, 3% Orange Peel, Flavouring, Orange Blossom Petals
Suitable for vegetarians and vegans.
MindblossomingBy Whizzy from Germany on 11/01/2018Such a tasty one! The caffeine works very well. It goes perfectly with chocolate cakes, the darker, the better! Love the orange taste, but it doesn't over dominate the tea leaves. So perfect!Orange Blossomon 06/04/2018I keep coming back to this tea. It started my conversion to Whittards flavoured black teas, which I'm working my way through now.
This has a deeper black tea flavour than some of the others I like. The smell of the orange through this is just gorgeous. It's more bitter than the other teas I like, which I love. I have a caddy of this which will be replaced each time I run out.
Product Content Slot
Fragrantly floral, with warming notes of orange
Enjoy this tea on its own
Famed for its essential oils and fabulous fragrance, orange blossom Is rumoured to be a bit of an aphrodisiac. As a subtle reminder of Valentine’s Day, 14th February, we’ve numbered this tea 142. You wouldn’t want to forget the date…
Brew the Perfect cup
Teaspoons (2 grams)
Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.
Fully oxidised for a rich, robust flavour, black tea is the most popular type of tea in the western world – and for good reason. Its full body and depth of flavour make many black teas ideal for drinking with a splash of milk, while more delicate varieties like Darjeeling express a huge range of complex characteristics.