Kenya Peaberry Coffee
Out of stock
With its wonderful medley of ripe tropical fruits, a tangy acidity and crisp, clean aftertaste, this is the perfect cup to accompany a bright breakfast or a light lunch.
Roasted Arabica beans.
Kenya Peaberry Coffeeon 07/15/2018This coffee is lovely, it's the one I have the most, its lighter and smoother but still has a lot of fruity flavours!Kenya Peaberry Coffeeon 03/05/2018I Love the peaberry for it's fruity acidic flavour, bought some and enjoyed most of it then totally it was in the back of the cupboard, I didn't want to throw the remaining grounds away so I mixed them with organic coconut oil and the results was just magic! rub on it the shower,( can get a little messy) and use to exfoliate your whole body, mind you my grounds were quite fine so it wasn't too rough. super refreshing and zero waste! happy days!Kenya Peaberry Coffeeon 02/19/2018My favourite coffee, love the acidity and fruity notes. My go to coffee every morning.Kenya Peaberry Coffeeon 08/27/2017this coffee I love as it has a mild taste which can be drank through out the day and smells and tastes just as goodKenya Peaberry Coffeeon 07/17/2018I'm not a typical coffee drinker however, I found Whittards lighter roasts, especially the Kenya Peaberry, to be a lovely light and slightly fruity flavour.CoffeeBy Laura from Redworth on 03/21/2019It was just OK.Kenya Peaberry Coffeeon 04/03/2018I've bought this coffee many times but the latest purchase is absolutely disgusting. I'll be sending it back, the beans and the coffee l've already ground. So, so disappointedKenya Peaberry Coffeeon 12/07/2016Since my local store closed I've had to resort to ordering on-line. Never been quite the same but this last batch was awful, undrinkable, my local supermarket coffee was better & a fraction of the price.
I complained, Rachel from customer services was brilliant in trying to resolve it, I returned a sample which they tested, but said it looked the same colour, a little darker and that concluded their tests.
So they replaced the coffee, second batch was slightly better but still a problem. Taste is all wrong. I figured it out, been burnt, over-roasted, frazzled! That sweet subtle caramel after-taste has been replaced with charcoal.
Product Content Slot
Cherry & Grapefruit
Brew the Perfect cup
When making coffee always use freshly drawn and boiled water – wait a few seconds for the water to cool so you don't scald the grinds. Cardinal rule? Never re-heat brewed coffee! Freshness is everything.
Cold Brew Coffee
Cold Brew Bottle
Kenya Peaberry's delicious hot, but if the sun's out why not try it cold brewed for a fruity, refreshing coffee without any bitterness?
Our Kenya Peaberry is grown on the slopes of Mount Kenya, in the central Nyeri region.
What's a Peaberry?
Our Kenya Peaberry is crafted purely from prized peaberries – a particular type of coffee bean formed when the two seeds of a berry fuse into one.
Many consider peaberries to be more flavourful than regular beans; this single-origin coffee was sorted using a special sieve to separate out the small percentage of peaberries.