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Very Berry Crush Infusion 20 Individually Wrapped Teabags

356
Item No. 358036
£5.95

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A riotous symphony of bright summer berries, sweet rosehip and piquant hibiscus flowers.

Teabags Vegan SuitableVegetarianPlastic FreeCaffeine Free

 
  • Full Description

    Our Very Berry Crush individually wrapped teabags sing of summer, with elderberries, raspberries and strawberries, not forgetting a pinch of piquant hibiscus and a flourish of fragrant rosehip. Surprisingly strong and deliciously rich, this is a blushing red brew to enjoy like a juicy secret.

    • Tea type:  Fruit infusion

    • Number of servings (using 1 teabag per cup): 20 teabags = 20 cups

    • Brewing Time: 5 minutes

    • Ideal for using with:  Florence Tankard, Florence Cup & Saucer and Tea Discoveries Tea Cup & Saucer

  • Ingredients

    Apple, Hibiscus (35%), Rosehip (15%), Elderberry (3%), Flavouring, Strawberry (1%), Raspberry (1%)

    Suitable for vegetarians and vegans

  • Delivery & Returns

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    Standard UK Delivery (2 - 4 working days)

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    Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays

    £6.95

     

    Named Day Delivery (Delivered on the day of your choice) Excluding weekends and bank holidays

    £6.95

     

    Collect from Store (UK only)

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    International Delivery

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  • Reviews

Product Content Slot

More about this Tea

TEA TYPE

Fruit Infusion

TASTE PROFILE

An intensely rich burst of ripe red berries

FOOD PAIRING

Enjoy alone to appreciate the strong flavour

CAFFEINE

Caffeine Free

Learn more about Caffeine

NO.18

NUMEROLOGY

Shakespeare’s Sonnet 18 famously opens with the line: "Shall I compare thee to a summer’s day?"

EUROPE

Several of our fruit and herbal infusions are blended with ingredients sourced from Europe, including citrus fruits, berries and spices.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 teabag

200ml water

  1. Pop 1 teabag per cup into a mug or teapot.
  2. Pour in 200ml water per cup boiled to 100 degrees
  3. Wait for at least 5 minutes
  4. Remove teabag and enjoy.
  5. Best enjoyed without milk.
Espresso Shot

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1 teabag

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the teabag to a cup or heat-resistant glass.
  2. Pour over freshly boiled water and leave for 15 minutes. Remove the teabag.
  3. Top up with plenty of ice.
  4. Garnish with fruit and sprigs of mint if desired.
Iced Tea

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As Brewed by You

We love to see your creations, refresh, revitalise and renew with our range of infusions. Follow us on Instagram and tag @whittardofchelsea1886 for a chance to be featured in our gallery.