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Dark Chocolate Coated Espresso Beans
Details
https://www.whittard.co.uk/dark-chocolate-coated-espresso-beans-362079.html 169Out of stock
Additional Information
Who says indulgence can't have an edge? Our Dark Chocolate Espresso Beans hit with rich intensity and finish with smooth precision. This is coffee made to be tasted, not sipped.
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Full Description
Our Dark Chocolate Espresso Beans deliver coffee in its most daring form. Complex espresso wrapped in a cloak of rich dark chocolate. Each bite is a collision of intensity and refinement: the sharp clarity of roasted espresso balanced by the slow melt of dark chocolate. They will have you craving more.
Not suitable for use with a coffee machine.
• Coffee bean origin: Kenya
• Chocolate type: Belgian dark chocolate
• Serving suggestions: Enjoy as a sweet snack or pair with coffee
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Ingredients
Dark Chocolate (91%) (Cocoa Mass, Sugar, Cocoa Butter, Flavouring, Emulsifier (Soya Lecithin)), Coffee Beans (9%), Glazing Agents (Gum Arabic, Shellac).
Dark Chocolate contains Cocoa solids (65%) minimumALLERGY ADVICE: For allergens, see ingredients in bold. May contain nuts and peanuts.
Suitable for vegetarians. Not suitable for vegans.
Nutritional Facts Per 100g Energy (kJ) 2338 (kcal) 563 Fat 38.6g of which saturates 22.9g Carbohydrates 47.5g of which sugars 39.6g Protein 6.1g Salt 0.12g -
Product Specifications
Code: 362079
Weight: 150g e 5.29oz
Storage: Store in a cool dry place
Product of the UK.
Not suitable for use with a coffee machine.
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Delivery & Returns
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We offer four UK Delivery services:
Standard UK Delivery (2 - 4 working days)
£3.95 upto £40 FREE over £40
Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
£6.95
Named Day Delivery (Delivered on the day of your choice) Excluding weekends and bank holidays
£6.95
Collect from Store (UK only)
Free
International Delivery
from £7.00
- Reviews
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Espresso Love
Coffee and chocolate: it's a classic combination. We think we've found the perfect balance in our chocolate coated espresso beans, but there's plenty of other variations around the world: Most cafés will make you a "mocha", a latte mixed with chocolate. Seattle coffee shops sometimes serve "Caffè Medici", a double espresso poured over chocolate syrup and orange peel. Rhode Island's official drink? "Coffee milk": literally milk mixed with a coffee syrup.