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Extravagant Earl Grey Loose Tea

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Item No. MSTR314997
$ 15.00 - $ 20.50

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Additional Information

A lavish twist on the classic Earl Grey, with a loose leaf white tea base and the addition of creamy Madagascan vanilla.

Vegan SuitableVegetarian

 
  • Full Description

    With its distinct bergamot aroma and delicate taste, we all know Earl Grey as the classic British afternoon tea. If you're looking for something a little more decadent, you'll love our innovative white tea variety with its elegant confetti of petals. We've selected a fine Chinese loose leaf white tea for its purity of taste – it’s the perfect match for creamy Madagascan vanilla, and the young leaves and buds blend beautifully with colourful rose, marigold and cornflower petals. Flavours of bergamot hint at that classic Earl Grey taste, but this is an altogether softer, sweeter style of tea. Just the thing to jazz up teatime.

    • Origin:  China

    • Tea type:  White

    • Number of servings (using 2tsp/ 2g per cup):  100g = 50 cups

    • Ideal for using with:  Glass Pao Infuser MugChelsea Glass Teapot with Infuser and Infusers & Strainers

  • Ingredients

    White Tea, Flavouring, Rose Petals (1%), Bourbon Vanilla Extract (1%), Marigold Petals, Cornflower Petals

    Suitable for vegetarians and vegans.

  • Product Specifications
    Code: MSTR314997

    Weight: 100g

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.

    Stackable Caddy: If you choose the caddy option it will stack with our other tea caddies

  • Delivery & Returns

    We offer four UK Delivery services:

    Standard UK Delivery (2 - 4 working days)

    £3.95
    FREE over £30

    Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays

    £6.95
     

     

    Named Day Delivery (delivered on day of your choice) Excluding weekends and bank holidays

    £6.95
     

     

    Collect from Store (UK only)

    Free

    International Delivery

    from £7.00

    View delivery and returns information >

  • Reviews

More about this Tea

TEA TYPE

White

TASTE PROFILE

Creamy vanilla sweetness with a hint of bergamot

FOOD PAIRING

Enjoy alone

CAFFEINE

Medium (27mg per cup)

Learn more about Caffeine

NO.64

NUMEROLOGY

In homage to the man who gave his name to one of the world’s most famous brews, we’ve given this tea the number 64 to mark the year of his birth, 1764.

BLENDED

Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 tsp loose tea

200ml water

  1. Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser.
  2. Pour in 200ml water per cup boiled to 80 degrees.
  3. Wait for 2-3 minutes.
  4. Remove infuser and enjoy.
Espresso Shot

Click Here to read the full guide.

2 tsp loose tea

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass.
  2. Pour over freshly boiled water (for less processed teas like green, white or yellow, use water closer to 80°C) and leave for 15 minutes. Remove the teabag/infuser.
  3. Top up with plenty of ice.
  4. Garnish with fruit and sprigs of mint if desired.
Espresso Shot

Click Here to read the full guide.