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Monsoon Malabar Coffee
Details
https://www.whittard.co.uk/coffee/shop-by-coffee-roast/dark/monsoon-malabar-coffee-350512.html 1177Out of stock
Additional Information
Exceptionally smooth with a sweet, spicy kick, this dark roast coffee is unique to the lush Malabar Coast of Karnataka and Kerala, where it has protected status.
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Full Description
One of India’s finest coffees, Monsoon Malabar is also one of the best-loved coffees in our range. Exposed for months on end, the arabica beans are washed to a pale gold by the steamy storms of the monsoon season – the secret behind this coffee’s distinctive taste profile.
• Origin: India
• Roast: Dark
• Number of servings (using 15g per cup): 125g = 8 cups; 250g = 16 cups; 500g = 33 cups; 1kg = 66 cups
• Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style
• Serving suggestion: Enjoy hot, iced or cold brewed
• Cafe-style coffees to try at home: There's no set of rules here, but our personal favourite for this particular coffee is a latte
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Ingredients
Roasted Arabica beans.
Suitable for vegetarians and vegans -
Product Specifications
Code: 350512
Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Roasted and packed in the UK.
Packed in a protective atmosphere. -
Delivery & Returns
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We offer four UK Delivery services:
Standard UK Delivery (2 - 4 working days)
£5.95 upto £20 £3.95 upto £40
FREE over £40Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
£6.95
Named Day Delivery (Delivered on the day of your choice) Excluding weekends and bank holidays
£6.95
Collect from Store (UK only)
Free
International Delivery
from £7.00
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How to Brew the Perfect Cup
1 espresso shot (18g ground coffee + 35ml freshly boiled water)
250ml steamed milk
- Add 35ml freshly brewed coffee to a tall glass
- Top up with steaming hot milk
- Finish with a spoonful of foam.
1 espresso shot (18g ground coffee)
35ml freshly boiled water
Ice
Milk (optional)
- Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
- Load a glass with ice.
- Pour over your cooled coffee.
- Top up with cold milk if desired.
As Brewed by You
Coffee is a personal thing, and we love to see how you put your touches on your morning cuppas. Take a snap, follow us on Instagram and tag @whittardofchelsea1886 for a chance to be featured in our gallery.