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Guatemala Elephant Ground Coffee Valve Pack
Details
https://www.whittard.co.uk/coffee/shop-by-coffee-roast/medium/guatemala-elephant-ground-coffee-valve-pack-338004.html 388Out of stock
Additional Information
Trumpeting a bold dark chocolate and orange flavour, discover our most popular medium-dark roast sealed in a valve pack for freshness.
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Full Description
Cultivated on the fertile volcanic slopes of Lake Atitlán, the giant, glossy Guatemala Maragogype beans are quite a curiosity, dwarfing most other beans at almost triple the size! They also boast an equally impressive taste profile, with deep roasted bass tones, soft fruity top notes, and a smooth, well-balanced chocolatey sweetness to finish.
• Origin: Guatemala
• Roast: Medium-dark
• Number of servings (using 15g per cup): 200g = 13 cups
• Ideal for using with: Whittard Brew It Stick, Cafetières, AeroPress Coffee Maker, Nova Double-Walled Mug and Clever Coffee Dripper – but enjoy experimenting to find your unique brewing style
• Serving suggestion: Enjoy hot, iced or cold brewed
• Cafe-style coffees to try at home: There's no set of rules here, but our personal favourites for this particular coffee is an espresso and americano
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Ingredients
100% ground Arabica coffee.
Suitable for vegetarians and vegans -
Product Specifications
Code: 338004
Weight: 200g
Storage: Always store coffee in an airtight container. Ground coffee should be used within 2 weeks of opening to ensure optimum freshness.
Roasted and packed in the UK.
Packed in a protective atmosphere. -
Delivery & Returns
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We offer four UK Delivery services:
Standard UK Delivery (2 - 4 working days)
£5.95 upto £20 £3.95 upto £40
FREE over £40Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
£6.95
Named Day Delivery (Delivered on the day of your choice) Excluding weekends and bank holidays
£6.95
Collect from Store (UK only)
Free
International Delivery
from £7.00
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How to Brew the Perfect Cup
1 espresso shot (18g ground coffee)
35ml freshly boiled water
- Warm your espresso cup beforehand with a drop of hot water (optional).
- Add 18g ground coffee to your equipment of choice
- Pour over freshly boiled water
1 espresso shot (18g ground coffee)
35ml freshly boiled water
Ice
Milk (optional)
- Brew a shot of espresso using 18g ground coffee and 35ml freshly boiled water. Allow it to cool.
- Load a glass with ice.
- Pour over your cooled coffee.
- Top up with cold milk if desired.