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Piccadilly Blend Loose Tea
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https://www.whittard.co.uk/tea/piccadilly-blend-loose-tea-MSTR315010.html 0Out of stock
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Additional Information
Take a trip to town with this fruity, floral loose leaf black tea blend.
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Full Description
If you walk down piccadilly with a poppy or a lily..
Don your top hat and take a trip to town with our Piccadilly Blend, inspired by our long history of expertise. Bringing together the best of British and Eastern tea tradition, we've blended a classic loose leaf black tea with floral flavours of rose, strawberry and lotus, luxuriantly layered with colourful cornflowers petals. Radiant, fragrant and subtly sweet, it's a beautiful brew for afternoon tea – don't forget the three-tiered cake stand....
• Tea type: Black
• Number of servings (using 1tsp/ 2g per cup): 100g = 50 cups
• Ideal for using with: Glass Pao Infuser Mug, Chelsea Glass Teapot with Infuser and Infusers & Strainers
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Ingredients
Black Tea, Hibiscus, Flavourings, 1% Cornflower Petals
Suitable for vegetarians and vegans.
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Product Specifications
Code: MSTR315010
Weight: 100g
Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.
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Standard UK Delivery (2-4 working days)
£3.95
FREE over £30from €4.50
FREE over €35$5.50
FREE over $40Collect from Store (UK only)
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from £7.00
from €8.50
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Standard UK Delivery (2 - 4 working days)
£3.95
FREE over £30Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays
£6.95
Named Day Delivery (delivered on day of your choice) Excluding weekends and bank holidays
£6.95
Collect from Store (UK only)
Free
International Delivery
from £7.00
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More about this Tea
TASTE PROFILE
Oriental floral flavours and rounded fruity notes
FOOD PAIRING
Shortbread and the sweet flavours of this tea are a great combination
NO.93
NUMEROLOGY
The adventures of Bertie Wooster and his long-suffering butler Jeeves are often set in and around Piccadilly. The writer PG Wodehouse reached the grand old age of 93 before he died, so we’ve given this tea the number 93 in his honour..
BLENDED
Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.
Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.
How to Make
1 tsp loose tea
200ml water
- Pop 1 tsp of loose tea per cup into a Pao mug or teapot with an infuser
- Pour in 200ml water per cup boiled to 100 degrees
- Wait for 3-5 minutes
- Remove infuser and enjoy
Click Here to read the full guide.
2 tsp loose tea
100ml freshly boiled water
Ice
Fruit or mint to garnish (optional)
- Add the loose tea to a refillable teabag or an infuser and place in a cup or heat-resistant glass
- Pour over freshly boiled water. Remove the teabag/infuser
- Top up with plenty of ice
- Garnish with fruit and sprigs of mint if desired
Click Here to read the full guide.
