Tea
Teabags

Mango & Bergamot 50 Traditional Teabags

294
Item No. 350249
£6.95

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Our traditional teabags featuring a sweetly sophisticated green tea, delicately blended with exotic flavours of mango and bergamot.

Teabags Vegan SuitableVegetarianPlastic Free

 
  • Full Description

    These traditional teabags are perfect for adding a twist of summer exoticism to an afternoon spread. A Great Taste Award winner in both 2013 and 2014, the judges admired the tea's "good sweetness on the finish", describing it as "clean and sweet throughout".

    • Origin:  China

    • Tea type:  Green

    • Number of servings (using 1 teabag per cup): 50 teabags = 50 cups

    • Ideal for using with:  Florence Teapot, Earl Grey Tea-for-One and Earl Grey Fluted Mug

  • Ingredients

    Green Tea, Flavouring

    Suitable for vegetarians and vegans

  • Product Specifications
    Code: 350249

    Contains:50 traditional teabags.

    Weight: 100g e 3.5oz

    Storage: Store in a cool, dry place away from strong light and odours. Once opened, store in an airtight container.

    Sustainability: Teabags are compostable, packets are made from natureflex and also compostable

    Card is recyclable

  • Delivery & Returns

    We offer four UK Delivery services:

    Standard UK Delivery (2 - 4 working days)

    £3.95
    FREE over £40

    Next Day Delivery (1 working day, order before 5pm) Excluding weekends and bank holidays

    £6.95

     

    Named Day Delivery (Delivered on the day of your choice) Excluding weekends and bank holidays

    £6.95

     

    Collect from Store (UK only)

    Free

    International Delivery

    from £7.00

    View delivery and returns information >

  • Reviews

Product Content Slot

More about this Tea

TEA TYPE

Green Tea

Learn more about Green Tea

TASTE PROFILE

Luscious mango with elegant bergamot

FOOD PAIRING

Enjoy the sweet flavour alone

CAFFEINE

Medium 

Learn more about Caffeine

NO.7

NUMEROLOGY

We’ve chosen the number 7 for our Mango & Bergamot, the number of different ingredients in this harmonious blend.

CHINA

The origins of tea lie in China: legend has it that it was discovered when a few leaves fell into the mythical emperor Shennong's cup of hot water. Today China produces thousands of different varieties ranging from black and green tea to more unusual teas, like puerh or yellow tea.

Store in a sealed jar or tin, such as our Fill-Me-Up Tea Caddies.

How to Make

1 teabag

200ml water

  1. Pop 1 teabag into a mug or teapot.
  2. Pour in 200ml water per cup boiled to 55-75 degrees.
  3. Wait for 2-3 minutes.
  4. Remove teabag and enjoy.
Espresso Shot

Click Here to read the full guide.

1 teabag

100ml freshly boiled water

Ice

Fruit or mint to garnish (optional)

  1. Add the teabag to a cup or heat-resistant glass.
  2. Pour over freshly boiled water (for less processed teas like green and yellow, use water closer to 80°C) and leave for 15 minutes. Remove the teabag.
  3. Top up with plenty of ice.
  4. Garnish with fruit and sprigs of mint if desired.
Espresso Shot

Click Here to read the full guide.

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