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A truly excellent tea can be as layered and complex as a fine wine, and with a bit of practice you can learn to discern the exact origin...
We’re all about the art of the roast – the delicate process of balancing the bean’s natural flavours, causing it to change in colour, taste...
Some people count sheep to get to sleep. With 100 different teas to choose from, we’ve found a much better solution. True, our collection is huge. But you can choose to track down your tea by taste, by origin and even by number.
In 1886 our founder Walter Whittard set up his very first shop, filled floor-to-ceiling with the world’s finest tea, coffee and cocoa. Those brave new brews are now time-honoured classics and we’re still following our nose for the new…
Let us introduce you to our world of teas by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of coffees by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of Hot Chocolate by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
The craze for Yerba Mate is taking the tea world by storm. Originally enjoyed as a powerful stimulant by Amazonian tribes, herbal Yerba Mate is unusually high in caffeine with a taste you might compare to a smoky gunpowder green tea.
The tea takes its name from the Spanish word for herb 'hierba' and the Quechuan word 'mati', meaning 'drink' or 'gourd' - in other words, a herbal drink sipped from a gourd. Travelling around South America, you may well be offered a gourd of the legendary brew shared among friends - one sip, and they say you'll be jumping from tree to tree.
We've created a unique Yerba Mate blend with refreshing peppermint, luxuriant lemon balm and juicy grapefruit to get you buzzing over breakfast. What's more, high in antioxidants and reputed to speed up weight loss and boost the immune system, it's far more than simply a stimulant.
Flavoured Herbal Infusion
Strong, fruity and refreshing
Simple fruit muesli will match well and waken you up
To give breakfast a bit of a buzz
Add two teaspoons (around 4g) per cup and always use freshly drawn and boiled water. Allow to brew for 3-5 minutes according to taste. Best enjoyed without milk.
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The herbal Yerba Mate plant is native to South America, where it was first brewed and served as a stimulant by indigenous tribes. You’ll find Yerba Mate is particularly popular in the central and southern parts of the continent, including Argentina, Bolivia, southern Brazil, Uruguay, Paraguay and southern Chile, where it’s a social drink served as a stimulant and sipped from gourds. The Argentinian gauchos swore by Yerba Mate as a hangover cure, and the Guarani people considered it a gift from the goddesses of the moon…
We've given our Grapefruit Yerba Mate the number 595, the dial code for Paraguay where the plant was first classified by a Swiss botanist in 1895.
Bah, humbug! That's what we say to all those who think that a naturally sugar-free tea is no match for a bag of sweets. Blending luscious liquorice with leaves of pure peppermint, our recipe couldn't be simpler. Sweet, refreshing and marvelously moreish, you'll be calling for another cupMore Details
Flavoured Herbal infusion
This sweet herbal infusion is a sip of pure summer, bringing to mind an icy jug of fruit punch, topped with chopped strawberries and a sprig of fresh mint. We've blended apple, spearmint and strawberry to concoct that summer cocktail taste, creating a clear-toned brew with a bright, breezy finish.More Details
Flavoured Herbal Infusion
Ah, the joys of a stroll in the garden This herbal blend is a real treat for anyone with green fingers, and all those looking for a tea a little out of the ordinary. We've blended vibrant Yerba Mate with fragrant lavender, sweet Lemon verbena, and even an unusual addition of bamboo leaves. Yes, it's experimental. But it works.More Details
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