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Sample the tastes and aromas from the very best producers and roasters around the world with our exclusive tea and coffee clubs.
A truly excellent tea can be as layered and complex as a fine wine, and with a bit of practice you can learn to discern the exact origin...
We’re all about the art of the roast – the delicate process of balancing the bean’s natural flavours, causing it to change in colour, taste...
Some people count sheep to get to sleep. With 100 different teas to choose from, we’ve found a much better solution. True, our collection is huge. But you can choose to track down your tea by taste, by origin and even by number.
In 1886 our founder Walter Whittard set up his very first shop, filled floor-to-ceiling with the world’s finest tea, coffee and cocoa. Those brave new brews are now time-honoured classics and we’re still following our nose for the new…
Let us introduce you to our world of teas by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of coffees by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Let us introduce you to our world of Hot Chocolate by tasting from our wide selection. Our Friendly Fanatics will help you discover something new. No booking necessary - just pop in anytime!All Stores Daily
Cucumber? In a tea? It might not be the first combination which springs to mind, but the results are really rather delicious. We’ve blended refreshing peppermint leaves, sweet apple and pretty blue cornflower petals, adding juicy cucumber for an eye-bright finish. It’s perfect for hydrating in the summer heat.
Now available in our brand new colourful mini caddies – they look lovely all lined up on the kitchen shelf.
Refreshing cucumber with a menthol hit
Enjoy this unique flavour by itself
Simply made for afternoon tea
Add one teaspoon (around 2g) of loose leaf tea per cup and use freshly drawn water heated to around 80 degrees. For the ideal temperature either pour the water before it reaches boiling point or allow the water to sit for 3-5 minutes after boiling. Allow to brew for 2-3 minutes according to taste. Best enjoyed without milk.
Not a fan by Sophie Sawbridge on 19th August 2016
I really wanted to like this tea as it sounded so refreshing unfortunately it wasn't a match made in heaven for me. I found the cucumber taste really over powering. I tried it cold which was a little better but all in all their is nicer tea out there.
Refreshing but not for me by Sophie Sawbridge on 9th July 2016
This tea is quiet refreshing on a summer's day. I think I would prefer it cold. It's a little bit too much of an odd combination for me. Reminds me a little too much of salads.
Delicious! by Cecilia on 1st June 2016
I love the mini caddy, its so cute and a great gift! The tea itself is super refreshing, great as an iced tea. I absolutely love it!
Cucumber sandwiches are of the utmost importance in Oscar Wilde's The Importance of Being Earnest. Wilde was born in 1854, so we've numbered this tea 54 in his honourÂ…
Fasten your trainers and get outside: it’s summer, the season of sports. In case you hadn’t noticed, we’re mad about tea—so naturally...Read More
Who needs all three volumes of Delia’s Complete Cookery Course when you could have one of our little tea recipe booklets? We’ve picked out...Read More
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