Toffee Apple Loose Tea
Out of stock
Loose Tea Pouch, 100g$8.50
Loose Tea Caddy, 100g$15.00
With a caramelised sweetness and fruity finish, this inventive infusion reminds us of the toffee apples munched on bonfire night and Halloween. Whole chunks of apple and pineapple give it that juicy bite, and scrumptiously crunchy macadamia nuts add a sophisticated twist. Warm and rich with layers of sweetness, it's a tea for when you're feeling peckish.
58% Apple Pieces, 19% Pineapple Pieces (pineapple, sugar, acidifier: citric acid), 10% Rosehip Peel, 5% Macadamia Nuts, 5% Apple Slices, Flavouring
Allergy Advice: For allergens see ingredients in bold. Also not suitable for people with other nut and peanut allergies.
Nutritional Facts Per 100g Per 20g as sold Energy (KJ) 16 335 (Kcal) 4 79 Fat 0g 2g of which saturates 0g 1g Carbohydrates 1g 13g of which sugars 1g 12g Protein 0g 2g Salt 0g 0.1g
Best tea I've ever triedBy Estella from Cambridge on 10/15/2018This tea is absolutely incredible, smells so nice, and has such a great taste! Perfect for those autumn rainy days - but really, any day all year round. My favourite ever tea!Toffee Appleon 08/23/2018One of the most beautiful blends out there. While the sweetness is very apparent, the actual flavour of the tea is subtle and soft. You can easily recognise the toffee and the apple, but it's not overwhelming like a lot of other brands out there.
This is probably the tea I've purchased the most since discovering Whittard, because my boyfriend loves it too.
Product Content Slot
Candy cane meets apple pie
The autumn tradition of bobbing for apples dates back to AD43, a hybrid of ancient Celtic festivities and the worship of the Roman apple goddess, Pomona. We’ve numbered this tea 43, in the spirit of all things apple…
Brew the Perfect cup
Teaspoons (2 grams)
Ever since our founder Walter Whittard weighed out tea leaves behind his high mahogany counter, we've been experimenting with our own inventive blends. Today you'll find extraordinary creativity in our collection, from unique twists on classics like English Breakfast to more inventive blends laden with fruit and flowers.
Our Fruit and Herbal Infusions
None of our fruit and herbal infusions contain the Camellia sinensis plant used to make tea. Instead, we've blended our own combinations of fruit, flowers, herbs and spices to create extraordinary new flavours, from jammy brews like Very Berry Crush to delicate evening infusions like Dreamtime.